"We both worked in Italy — one of us as a head waiter, the other as a chef — and we fell in love with the place and its way of life. As time passed, after a brief two-and-a-half-year detour in New York, we felt that home was calling, so we returned.

First, we opened a corner bar, then a corner pizzeria, and eventually the Anyukám Mondta restaurant. The corner itself never changed — but taken all together, that would almost be too much of a good thing. It has become something of a legendary institution, one that today hardly needs an introduction — though that’s not really something one should say about oneself! We prefer to simply live, happily, day after day.

Along the way, we bake bread, cook syrups, stuff sausages, and do countless other things ending in “-ing.” Like at a gymnastics world championship, we too have our compulsory elements — those essential routines without which no serious performer dares hope for true recognition. And then there are the optional exercises — that’s where the most exciting things begin.

But one thing is certain: no matter what we do, even our fermented cucumbers are made with heart. Because without that, the whole story would, quite simply, be completely uninteresting."

星云，在天文学中被称为明亮的气体和尘埃云，为时尚提供了惊人的色彩组合。在晚上，我们嘉宾的动态色彩组合将创造出引人注目的视觉体验，完美契合今年时装秀的“星尘”主题。我们的嘉宾不仅仅是观众，而是活动的明星，以他们独特的色彩和风格为ORSOYA DARCHI时装秀的难忘氛围做出贡献。// 由于场地原因，建议穿平底鞋。